Grow a Salad Bowl Garden

Tender lettuces and their perfect pairings - radishes, peas, carrots, beets, spinach, scallions and broccoli - love sunny, cool weather. Planted now, many will be ready for harvest in time for Thanksgiving. If you’re a gourmet cook, grow some restaurant favorites from seeds, like colorful mesclun mixes (, jewel-toned Chioggia beets and micro-greens (, or purple carrots and orange cauliflower ( In general, start seeds earlier in the season than starter plants from nurseries. A detailed vegetable planting guide is under “Resources” at


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